Peshawari meat recipe

Peshawari Rosh/Namkeen Gosht Recipe

Peshawari Rosh/Namkeen Gosht Recipe Introduction One of the first dishes that comes to mind when thinking about the cuisine of Pakistan’s Khyber-Pakhtunkhwa region is Peshawari Rosh, or Namkeen Gosht. It’s a traditional meat dish that emphasizes the natural flavor of the meat, using very minimal spices. The focus is on preserving the authentic taste, aroma,…

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